Seoul’s first microbrewery, located in Gangnam, is producing 1000L a day inside this large bare-brick and natural-wood cellar bar. Four freshly produced beers along with German-style meats are served by frock-clad lasses.
Handpicked by a Local Expert
Handpicked by a Local Expert
Handpicked by a Local Expert
Handpicked by a Local Expert
Handpicked by a Local Expert
Handpicked by a Local Expert
Handpicked by a Local Expert
Handpicked by a Local Expert
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